As I’m writing all these recipes, I realize that you might be concerned by a major element: is it a good idea to bring an expensive electronic device… Read More »
Kelly in Boston MA asked me if I had a trick to make a good rice in a crunch. Yes Kelly, I do. I use a trick my… Read More »
Love greens, but even better when they are red (sort of…). This is a super easy way to fix some greens in only minutes. it will work with… Read More »
At the market the other day, I felt compelled to grab a bunch of mint. When came dinner time, I pulled out of the refrigerator the cod fillet… Read More »
Had guests over Friday night, and decided to be good and make most of the meal the night before. Something easily made ahead and delicious that came to… Read More »
Getting started here, cooking away and trying to help you stay in control of your own kitchen. Come back to see what’s cooking!